Sakura Dark Chocolate Bar
Enjoy the cherry and ginger flavours in our Sakura 75% cacao dark chocolate bar.
Sakura means cherry blossoms, and every spring Japan celebrates the sakura with a beautiful festival. Ginger is revered in Japan as both medicine and an integral part of culinary tradition. This bar blends food with medicine and creates a celebration.
Bean-to-bar dark chocolate
The exceptional cacao beans in this chocolate bar are sourced directly from small cacao growers in Haiti, Guatemala, and Belize. These farmers are paid a premium and stable price which helps them plan for continued prosperity and support the biodiversity of their farms and the local environment.
We take this fine cacao and roast, winnow, refine, temper, pour, and package our chocolate all by hand in Cobble Hill, BC. This supports our local economy and gives you a divine chocolate bar to enjoy.
Now Minimum 75% cacao.
organic cacao beans, organic cane sugar, organic sun-dried cherries, organic candied ginger, and organic ginger essence.