Cow Bay Seafood Spice - Jar 150g
Our Cow Bay Seafood Spice Blend is inspired by Cowichan Bay, our quaint seaside neighbour, which also happens to be a mecca of wonderful food. Based on the Old Bay seasoning this spice bend is meant to highlight our ocean's bounty with a depth of flavour and a kick of heat in the Southern seafood tradition. Try it in a crab boil with lemons and garlic, crusted onto spot prawns, mixed into cornmeal for fried oysters or dusted on fish! We love it on everything!
Instructions for optimal pleasure: Sprinkle directly onto your favourite seafood or add to a dredging mix for coating seafood. Use to season the water for boiling shellfish - 1/4 cup per 5 pounds of seafood. Blend a tablespoon to 1/2 cup of unsalted butter with a generous squeeze of lemon juice for an excellent multi-purpose compound butter.
Ingredients: Mayan sea salt, organic celery seed, organic paprika, organic ginger, organic yellow mustard, organic bay leaf, organic black pepper, organic cayenne, organic spices.