Tarragon Leaves - Bag 24g
by organicfair
$10.99
Tarragon leaves are known for their sweet, lemon and liquorice-like flavour and are particularly suitable for chicken and seafood. They're also great on roasted beets, potatoes, and carrots. Combine tarragon with mayonnaise and lemon juice to complement halibut and sole. Blend with Dijon mustard, cider vinegar, mayonnaise, salt, and pepper to dress your favourite salad, or simply stir into melted butter and toss with steamed carrots.
Essential to French cuisine, tarragon is one of the four herbs in the classic seasoning fines herbes, along with chives, parsley, and chervil. It is also a crucial ingredient in Bearnaise, one of the five mother sauces.
Ingredient: organic dried tarragon leaves
Latin name: artemisia dracunculus
Country of origin: France
Latin name: artemisia dracunculus
Country of origin: France
Store in a cool, dry place.
plastic free and compostable.
Our tarragon spice bag and labels are 100% plastic free and compostable.